The Columbia Falls Chamber of Commerce will be hosting its May membership luncheon on May 14 at 11:30 a.m. at Cedar Creek Lodge in Columbia Falls. The guest speaker for this event is Doug Mitchell, the executive director of the Glacier National Park Conservancy. This luncheon will provide an excellent opportunity to network with other businesses in the community and learn about new happenings in the area.
The Montana Manufacturing Extension Center will be offering Hazard Analysis and Critical Control Points Training for Meat Processors and Food Manufacturers on May 8-9 at Montana West Economic Development in Kalispell. This class will explain the requirements of the Preventive Controls for Human Food regulation of the Food Safety Modernization Act, and how companies may benefit from creating or updating a HACCP Plan. Training is free but space is limited, so make sure to register at https://dobusinessinmontana.com/mmec/.
The Bigfork Chamber of Commerce will be hosting their May Sundowner on May 9 at 5 p.m. at the Tall Pine in Bigfork. This event will provide a great opportunity to network with business professionals in the community and hear about upcoming events.
The Lakeside/Somers Chamber of Commerce will be hosting their April BASH at the West Shore Community Library on April 30 at 4 p.m. This event will provide a great opportunity to learn about new happenings at the library and network with other businesses in the community.